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Flavoured Coffee, Mixes and Blends
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- Black Forest Coffee
6 oz freshly brewed coffee 2 tablespoons chocolate syrup 1 tablespoons maraschino cherry juice Whipped cream Shaved chocolate/chips Maraschino - Café Alva Cocoa
Amaretto coffee beans 1 tablespoon vanilla extract 1 teaspoon almond extract 1 teaspoon cocoa powder 1 teaspoon - Café Con Miel
2 cups prepared coffee, (fresh, instant or decaf) ½ cup milk 4 tablespoons honey, more or less to taste ⅛ teaspoon cinnamon Pinch of nutmeg or allspice Drop of - Cappuccino Orange
⅓ cup powdered non-dairy creamer ⅓ cup sugar ¼ cup dry instant coffee 1 or 2 orange hard candies - Cardamom Spiced Coffee
¾ cup ground coffee 2⅔ cups water Ground cardamom ½ cup sweetened condensed milk - Chocolate Almond Coffee
Makes 8 six ounce servings ⅓ cup ground coffee ¼ teaspoon freshly ground nutmeg ½ teaspoon chocolate extract ½ teaspoon almond extract ¼ cup toasted almonds, - Chocolate Coffee
2 tablespoons instant coffee ¼ cup sugar 1 pinch of salt 1 oz squares unsweetened chocolate 1 cup water 3 cups milk Whipped - Chocolate Mint Coffee
Yield: mix for eight 6-ounce servings ⅓ cup ground coffee 1 teaspoon chocolate extract ½ teaspoon mint extract ¼ teaspoon vanilla - Coconut Coffee
2 cups half-and-half 15 oz can cream of coconut 4 cups hot brewed coffee Sweetened whipped cream - Fireside Coffee Mix ( Flavoured Coffee Creamer )
2 cups Nestlé’s quick 2 cups powdered coffee creamer ½ cup powdered sugar ¾ teaspoon cinnamon ¾ teaspoon - Flavoured Coffee ( Mocha )
¼ cup powder non-dairy creamer ⅓ cup sugar ¼ cup dry instant coffee 2 tablespoons cocoa - Instant Coffee Swiss Style Mocha Mix
½ cup instant coffee granules ½ cup sugar 2 tablespoons cocoa 1 cup non-fat dry milk powder - International Cappuccino Coffee Mix
6 teaspoons instant coffee 4 tablespoons unsweetened cocoa 1 teaspoon ground cinnamon 5 tablespoons sugar Whipped
