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- Barbecue Burgers
½ cup onion, chopped 2 tablespoons flour 1 tablespoon prepared mustard ¼ teaspoon pepper 1 pound ground beef 6 tablespoons catsup (ketchup) ½ teaspoon salt 1 cup sour cream 8 hamburger - Barbecue Frankburgers
1 pound hot dogs 1 ½ tablespoons Worcestershire sauce ¼ cup vinegar 1 to 2 tablespoons granulated sugar ½ cup catsup (ketchup) ½ cup water ½ cup chopped onions ½ cup chopped green bell - Barbecue Pork On Buns
1 (2-pound) boneless pork loin 1 onion, chopped ¾ cup cola carbonated beverage ¾ cup barbecue sauce 8 sandwich - Barbecue Quesadillas
8 (10-inch) flour tortillas 12 ounces smoked or barbecued meat 2 cups shredded Cheddar cheese 1 cup sautéed red bell peppers, julienne 1 cup sautéed onions, julienne 1 cup sautéed sliced - Barbecued Brisket
1 (4 to 5 pound) fresh beef brisket 1 (5 ounce) bottle liquid smoke 3 teaspoons garlic salt 2 teaspoons onion salt 2 teaspoons celery salt 1 (18 ounce) bottle barbecue sauce Heavy-duty - Barbecued Pork And Beef Sandwiches
In a Crockpot, combine the following:- 1½ pounds lean stew beef 1½ pounds lean pork cubes 1 cup finely chopped onion 2 cups finely chopped green bell pepper Combine the following - Barbecued Pork Sandwiches
1 pork roast 2 cups catsup (ketchup) 1 cup vinegar 3 tablespoons Worcestershire sauce 1 tablespoon prepared mustard ½ tablespoon Tabasco sauce (or to taste) 4 tablespoons butter ½ cup brown - Barbecued Slaw Burgers
2 pounds ground beef 1 medium onion, diced 1 bottle barbecue sauce 1 sauce bottle water 5 to 6 tablespoons brown - Barbecued Turkey On Focaccia
4 pieces focaccia or thick-sliced, country-style rosemary bread ½ ripe avocado, mashed 1 teaspoon fresh lemon juice ¼ teaspoon prepared horseradish 8 slices barbecued turkey breast 4 slices - BBQ Pork Sandwiches
3 tablespoons light molasses 3 tablespoons catsup (ketchup) 1 tablespoon Worcestershire sauce 1 teaspoon minced, peeled fresh ginger ½ teaspoon grated lemon peel 1 garlic clove, crushed with
