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Salads and Accompaniments
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Apple Coleslaw
450g/1lb white cabbage 1 medium onion 2 apples, peeled and cored 175g/6oz carrots, peeled 150ml/5fl oz/⅔ cup mayonnaise 5ml/1 tsp celery salt Freshly ground black
Broad Bean, Mushroom And Chorizo Salad
225g/8oz shelled broad beans 175g/6oz chorizo sausage 60ml/4 tbsp extra virgin olive oil 225g/8oz brown cap mushrooms, sliced Handful of fresh chives Salt and freshly ground black
Chicken Salad With Coriander Dressing
4 medium chicken breasts, skinned and boned 225g/8oz mangetout 2 heads decorative lettuce such as lollo rosso or feuille de chêne 3 carrots, cut into matchsticks 175g/6oz button mushrooms,
Chicken Salad With Lavender And Herbs
4 boneless chicken breasts 900ml/1½ pints/3¾ cups light chicken stock 175g/6oz/1 cup fine polenta or cornmeal 50g/2oz butter, plus extra for greasing 450g/1lb young spinach 175g/6oz lamb's
Chorizo In Olive Oil
75ml/5 tbsp extra virgin olive oil 350g/12oz chorizo sausage, sliced 1 large onion, thinly sliced Flat leaf parsley, roughly chopped, to
Curly Endive Salad With Bacon
225g/8oz/6 cups curly endive or escarole leaves 75-90ml/5-6 tbsp extra virgin olive oil 175g/6oz piece of smoked bacon, diced Thick slice white bread, cubed 1 small garlic clove, finely_T.jpg "Falafel")
Falafel
150g/5oz/¾ cup dried chick-peas 1 large onion, roughly chopped 2 garlic cloves, roughly chopped 60ml/4 tbsp roughly chopped fresh parsley 5ml/1 tsp cumin seeds, crushed 5ml/1 tsp coriander
Green Bean Salad With Egg Topping
675g/1½lb green beans, topped and tailed 30ml/2 tbsp extra virgin olive oil 30ml/2 tbsp butter 50g/2oz/1 cup fresh white breadcrumbs 60ml/4 tbsp chopped fresh parsley 1 egg, hard-boiled and
Grilled Halloumi And Grape Salad
150g/5oz mixed green salad leaves 75g/3oz seedless green grapes 75g/3oz seedless black grapes 250g/9oz halloumi cheese 30ml/2 tbsp olive oil Fresh young thyme leaves or dill, to garnish
Hot And Sour Chicken Salad
2 chicken breasts, skinned and boned 115g/4oz bean sprouts 1 head Chinese leaves, shredded 2 medium carrots, cut into matchsticks 1 red onion, thinly sliced 2 large gherkins, sliced FOR THE
Hummus Bi Tahina
150g/5oz/¾ cup dried chick-peas Juice of 2 lemons 2 garlic cloves, sliced 30ml/2 tbsp olive oil, plus extra to serve 150ml/¼ pint/⅔ cup tahini paste Salt and freshly ground black
Maryland Salad
4 boneless chicken breasts Olive oil, for brushing 225g/8oz rindless unsmoked bacon 4 whole corn cobs 45ml/3 tbsp melted butter 4 ripe bananas, peeled and halved 4 tomatoes, halved 1
New Orleans Steak Salad
4 sirloin or rump steaks, about 175g/6oz each 1 escarole lettuce 1 bunch watercress 4 tomatoes, quartered 4 large gherkins, sliced 4 spring onions, sliced 4 canned artichoke hearts,
Peppers With Tomatoes And Anchovies
1 red pepper 1 yellow pepper 4 ripe plum tomatoes, sliced 2 canned anchovies, drained and chopped 4 sun-dried tomatoes in oil, drained and sliced 15ml/1 tbsp capers, drained 15ml/1 tbsp
Potato Salad With Sausage
450g/1lb small waxy potatoes 30-45ml/2-3 tbsp dry white wine 2 shallots, finely chopped 15ml/1 tbsp chopped fresh parsley 15ml/1 tbsp chopped fresh tarragon 175g/6oz French garlic sausage
Radicchio, Artichoke And Walnut Salad
1 large radicchio or 150g/5oz radicchio leaves, washed 40g/1½ oz/6 tbsp walnut pieces 45ml/3 tbsp walnut oil 500g/1¼ lb Jerusalem artichokes Grated rind and juice of 1 lemon Coarse sea salt
Spiced Aubergine Salad
2 small aubergines, sliced 75ml/5 tbsp olive oil 50ml/2fl oz/¼ cup red wine vinegar 2 garlic cloves, crushed 15ml/1 tbsp lemon juice 2.5ml/½ tsp ground cumin 2.5ml/½ tsp ground coriander
Tabbouleh
175g/6oz/1 cup fine bulgur wheat Juice of 1 lemon 45ml/3 tbsp olive oil 40g/1½ oz fresh parsley, finely chopped 45ml/3 tbsp fresh mint, chopped 4-5 spring onions, chopped 1 green pepper,
Thai Beef Salad
2 sirloin steaks, about 225g/8oz each 1 red onion, finely sliced ½ cucumber, finely sliced into matchsticks 1 stalk lemon grass, finely chopped 30ml/2 tbsp chopped spring onions Juice of 2_T.jpg "Tomato And Feta Cheese Salad")
Tomato And Feta Cheese Salad
900g/2lb tomatoes 200g/7oz feta cheese 120ml/4fl oz/½ cup olive oil 12 black olives 4 sprigs fresh basil Freshly ground black
Warm Broad Bean And Feta Salad
900g/2lb fresh broad beans, or 350g/12oz frozen beans 60ml/4 tbsp olive oil 175g/6oz plum tomatoes, halved, or quartered if large 4 garlic cloves, crushed 115g/4oz firm feta cheese, cut into
